£3.00
A crisp and fruity Kolsch style ale, made with modern German hops in Wimborne, Dorset.
(psst, haven’t heard of Kolsch? Don’t worry, you’re not alone. Basically, it’s a ‘best of both’ beer that’s fermented with ale yeast but then finished with largering. The result is a frankly delicious fresh, crisp taste.)
ABV | 4.5% |
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Country | England |
Region | Dorset |
Size | 440ml can |